QUIÉN ME COMIÓ EL RABO?  42

A flaming pot of thick cut oxtail stew served with white rice and beans

ME GUSTA TU MIÑÓN  45

8oz grilled center cut filet Mignon served in a red wine reduction with a side of your choice

ME COMÍ LA VIEJA CON ROPA  30

Shedded hanger steak served on a bed of pigeon peas rice

JAULA  60

Chef’s special choices of appetizers

MUÉRDEME LOS MOFONGUITOS  17

Garlic infused mashed green plantain cups (3 pcs) topped with a choice of Ropa Vieja / Chicken / Shrimp ($3)

PRUEBA MI ANILLO DEL MAR CUBICHI  18

Fried calamari sereved with marinara or chipotle sauce